Easy Venison Biltong

It’s Monday and I have serious hunger pangs. As ludicrous as it sounds, I am having some homemade Venison Biltong for breakfast. I generally don’t have a proper breakfast when I’m working as I tend to graze, which makes biltong the ideal snack. For starters, it is incredibly lean and because I used venison thereContinue reading “Easy Venison Biltong”

Venison & Wild Boar Burgers

It’s Friday and I am excited to be making some Venison & Wild Boar burgers. I’ve never had Wild Boar before but my local gamedealer had some so it would be rude not to try it out. Venison is pretty much fat free and because it is so lean, you really need some fat toContinue reading “Venison & Wild Boar Burgers”

Pigeon Breast Burgers with Halloumi and Onion Chutney.

Hey, if you’re like me and don’t always want to slave over a hot stove in order to make a lovely meal, then this recipe is for you and it should take no more than 5 minutes to make. I sat up last night wondering what I could make for dinner. Most nights after work,Continue reading “Pigeon Breast Burgers with Halloumi and Onion Chutney.”

Venison Shepherd’s Pie

If you’re reading this then you have survived Monday. You have been counting down the hours during your working day, ready to come home and chill or do whatever you do outside of the workplace(unless you work from home). You want to get home home, eat some food and put your feet up. As theContinue reading “Venison Shepherd’s Pie”

Homemade Venison Meatballs

It’s Sunday which means the day of rest……I think. It’s been a mentally draining week due to health issues concerning my daughter and whenever I get stressed I like to eat and oh boy did I EAT. I should probably start off by saying the venison used in this recipe is a close as fieldContinue reading “Homemade Venison Meatballs”

Sustainable Food

Before you read any further I feel that I should make you aware that this post is about my first deer stalking experience and there are photos that some people may not like. Nothing too graphic, just a dead deer, which I appreciate could be upsetting to some. So here we go…… It’s 3.30am onContinue reading “Sustainable Food”

Monkfish Tikka Kebabs

A few weeks back I receive a text from my brother asking if I want any fish. Despite my brother being a chef I kind of felt this was very random but as I love a bit of fish, I said yes. He then asked me “what do you want”? I politely ask for whateverContinue reading “Monkfish Tikka Kebabs”

Goose Breast Stir Fry

It’s Wednesday, Happy Hump Day…or whatever that means. For me it means that I’m now off work till Monday, I’m off to the shooting range tomorrow and my deer stalk on Saturday. Quite a busy few days but it beats sitting at a desk all day. It’s been a weird week. Despite it being FebruaryContinue reading “Goose Breast Stir Fry”

Doe, A Deer, A Female Deer

In a few days time I will be going on my first Deer Stalk. I do not know what will happen on the day itself but if I am lucky I will stalk deer, shoot deer, gralloch the deer and hopefully take the carcass home for me to butcher and provide food for my family.Continue reading “Doe, A Deer, A Female Deer”

Easy Roast Pigeon Recipe

It’s Sunday morning and I’m heading off to the Farmer’s Market in Stockbridge, Edinburgh. This excites me greatly because there is something for all the family and we can all get treats. The wife will get a coffee, kids will get something sweet and I will pick up some fresh game…win win for us all.Continue reading “Easy Roast Pigeon Recipe”

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